Both on Google and on YouTube, recipes are hot.
This is obviously a subject that interests in me because one of the barriers we face in two of our categories (oats and canned fish) is that gatekeepers not always know how to use our products in differentiated ways. They value the heart health properties of oats and they love the Omega-3 found in tuna & sardines but they want to learn more on how to add these products to their day-to-day lives. Unfortunately, we don't have the wonderful Food Network in Brazil which is a fantastic resource for those who want to learn more about cooking. My wife and I miss the channel... but fortunately there's YouTube (whcih according to their blog has reached over 1 billion views per day).
I decided to go online to find out which Brazilian company is doing a good job in terms of recipes. I enjoyed the work Sadia is doing. A very clean graphic approach (different than the traditional in-kitchen production), clear instructions on what ingredients are needed upfront and simple instructions. Bravo.